Service: Novel foods

• EFSA’s role in human nutrition: why nutrition science matters

  08.09.2026

  

• Free webinar: Is your ingredient a traditional or a novel food? Understanding regulatory status and the consultation procedure in the EU

  24.08.2026

  

• Free webinar: EFSA’s new novel food guidance – what to know about the updates

  26.06.2026

  

• Free webinar: Novel food classification and route to novel food authorisation in the EU

  04.05.2026

  

• Funding opportunities for food and feed innovation: key programmes, requirements and considerations for applicants

  13.11.2025

  

• Expertise in food and feed toxicology, risk assessment and regulatory compliance in Canada, the US and EU

  11.12.2024

  

• Help or hindrance to food supplement innovation? Experts assess new EU novel food guidance

  06.11.2024

  

• Unclear novel food status? A consultation request to the EU or UK can save you from the novel food authorisation process

  05.11.2024

  

• Novel foods in the European Union explained

  09.10.2024